SIGN IN
All fields marked with (*) are mandatory
 * E-MAIL ADDRESS
 * PASSWORD
 
Raspberry
Sponge Cake Sandwich
15 mins
20-25 mins
5 persons
Cake:
1 pack al alali Yellow Cake Mix

Filling:
100 gm butter:
150 gm al alali Icing Sugar
300 gm al alali Raspberry Preserve
al alali Icing Sugar for garnish
  • Pre-heat oven at 190°C ( 375°F)
  • Prepare al alali Yellow Cake Mix mixture as per directions on the pack. Don’t bake
  • Divide cake mixture into 2 round baking tries greased and sprinkled with some baking flower
  • Bake for 20 minutes or until golden. Let cool
  • Beat butter with fork until creamy. Add al alali Icing Sugar. Spread over one cake, then spread al alali Raspberry Preserve
  • Place other cake on top. Dust with al alali Icing Sugar on top
  • Serve and enjoy!

Sponge Cake Sandwich

Raspberry

Want to know how to make a sponge cake? This easy Sponge Cake Sandwich recipe provides you with a versatile go-to version.

See full recipe

Mixed Fruit Preserve Roly Poly

Mixed Fruits

This jam roly-poly is simple to make, comforting and sure will bring you the splash of mixed fruits!

See full recipe

Strawberry Ice Cream Sodas

Strawberry

This Strawberry Ice Cream Soda recipe is refreshing, excellent for summer, and easy to make with al alali Strawberry Preserve!

See full recipe