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al alali is offering you a whole meal in one dish. Nobody would resist the delicious taste of lamb when cooked with basil and olive oil, especially adding it to the farfalle pasta and topping with some cheese and mushrooms. Your will love it!

Mediterranean Garlic Herb Beef and Pasta
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WHAT YOU NEED (INGREDIENTS)

HOW TO COOK (DIRECTIONS)

  • Preparation Time

    PREPARATION TIME

    30 minutes Approximately

  • Cooking time

    COOKING TIME

    30 minutes Approximately

  • Serves

    SERVES

    9 persons

  1. In a bowl, marinate the beef with the garlic herb marinade (around 240g). Mix well and refrigerate for 30 – 60 minutes
  2. In a pan over high heat, add 2 tablespoons olive oil. Add beef and cook
  3. In a separate pan, Sauté onions and garlic. Set aside
  4. Sauté bell peppers and zucchini until softened but still crisp. Set aside.
  5. Finally sauté the alali Pieces & Stems Mushrooms
  6. Dice the tomatoes. Mix all ingredients into a large pan and keep warm.
  7. Prepare al alali Pasta as per the instruction mentioned on the pack. Strain and place in a large bowl and mix with 3 tablespoons of olive oil
  8. Mix the beef, vegetables and pasta. Add the remaining quantity of marinade (100g)
  9. Serve and enjoy