Spaghettoni alalali

If you’ve never tried spaghettoni! make it your option for a new joyful pasta experience. Spaghettoni alalali is one of the long-shaped pasta, but thicker than traditional spaghettoni. The texture of it makes it appropriate with thicker sauces. It goes best with seafood, meat, and vegetables. Try to prepare it for your family with a different sauce and enjoy a delicious easy-to-prepare meal.

Why alalali?

alalali Spaghettoni is prepared in Italy, the home of pasta by experts, and with high-quality durum wheat. This is why it’s rich in fiber and protein and remains firm.

This product is available in 450g.